{"id":211,"date":"2019-04-03T19:21:59","date_gmt":"2019-04-03T17:21:59","guid":{"rendered":"http:\/\/tzbaranje.hr\/en\/?page_id=211"},"modified":"2021-04-15T15:05:41","modified_gmt":"2021-04-15T13:05:41","slug":"taste","status":"publish","type":"page","link":"https:\/\/tzbaranje.hr\/en\/taste\/","title":{"rendered":"Taste"},"content":{"rendered":"\t\t
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\n Taste <\/h1>\n

<\/p>\n\n <\/div>\n <\/div>\n\n <\/div>\n\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\"\"<\/a><\/figure>

Restaurants<\/a><\/h4><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Wine<\/a><\/h4><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Kulen<\/a><\/h4><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Schnapps<\/a><\/h4><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\"\"<\/a><\/figure>

Sweets<\/a><\/h4><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\"\"<\/a><\/figure>

Homemade products<\/a><\/h4><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Restaurants<\/a><\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Wine<\/a><\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Kulen<\/a><\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Schnapps<\/a><\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Sweets<\/a><\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Homemade products<\/a><\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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I<\/span><\/span>n Baranja, people eat natural and healthy food. Have you ever heard of nettle sauce, clay pot stew or carp between forked branches? Those dishes must have intrigued the imagination of potential travellers with their names, upon first hearing not to mention the tastes\u2026 Here, it is customary for hosts to occasionally or regularly prepare food for their guests in restaurants, boarding houses, tasting rooms and tourist farmsteads. They prepare meals in their own kitchens, in family kettles, self-made baker\u2019s ovens or barbecues where you can tell the host how you would like your steak \u2013 rare or well done. Homemade, yet exotic and unique.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\"Slideri-(3)\"<\/figure><\/div>
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Taste Restaurants Wine Kulen Schnapps Sweets Homemade products Restaurants Wine Kulen Schnapps Sweets Homemade products In Baranja, people eat natural and healthy food. Have you ever heard of nettle sauce, clay pot stew or carp between forked branches? Those dishes … Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":16,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-211","page","type-page","status-publish","hentry"],"yoast_head":"\nTaste - Visit Baranja<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tzbaranje.hr\/en\/taste\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Taste - Visit Baranja\" \/>\n<meta property=\"og:description\" content=\"Taste Restaurants Wine Kulen Schnapps Sweets Homemade products Restaurants Wine Kulen Schnapps Sweets Homemade products In Baranja, people eat natural and healthy food. Have you ever heard of nettle sauce, clay pot stew or carp between forked branches? 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